Coffee
Embark on a journey of unparalleled taste and quality with our premium coffee beans, meticulously sourced and curated from lush green plantations and mist- kissed Western Ghats of INDIA. Our diverse array of beans are Crafted with passion and expertise, each bean embodies the rich heritage and unique terroir of its origin, promising an unforgettable coffee experience with every sip.
Origin and Terroir
Our coffee beans hail from the world’s most renowned coffee-growing regions, including the misty mountains of Western Ghats, and the landscapes of CHICKMAGALORE, COORG IN KARNATAKA STATE, INDIA. Each region imparts its distinct character and flavour profile to the beans, influenced by factors such as altitude, soil composition, and climate.
Beverages
Our coffee beans hail from the world’s most renowned coffee-growing regions, including the misty mountains of Western Ghats, and the landscapes of CHICKMAGALORE, COORG IN KARNATAKA STATE, INDIA. Each region imparts its distinct character and flavour profile to the beans, influenced by factors such as altitude, soil composition, and climate.
Sustainable Sourcing
Committed to ethical and sustainable practices, we partner with local farmers and cooperatives who share our dedication to environmental stewardship and social responsibility. Our beans are cultivated using eco-friendly farming methods, with a focus on biodiversity conservation, soil health, and fair wages for farmers.
Exceptional Quality
From farm to cup, our coffee beans undergo stringent quality control measures to ensure consistency, freshness, and excellence in every batch. Handpicked at peak ripeness, expertly processed, and meticulously roasted to perfection, our beans showcase the pinnacle of quality and craftsmanship.
ARABICA (RAW AND ROASTED)
PLANTATION (AAA) PLANTATION (AA ) PLANTATION (A)
ROBOSTA (RAW AND ROASTED)
ROBOSTA –C ( A )ROBOSTA –C (AB)ROBOSTA (AC-PB)
ROSTED:
GREEN BEAN:
